Items where Division is "Food Technology" and Year is 2025

Bansode, Venkatraman and Ganga Kishore, S. and Rajkumar, Rahul and Dwivedi, Madhuresh and Pradhan, Rama Chandra and Nongmaithem, Robbarts and Jeevarathinam, G. and Jaganathan, Deepa (2025) Impact of Plasma‐Activated Water Pretreatment and Hot‐Air Drying on Bioactive Compounds, Drying Kinetics, Structural Characteristics, and Functional Properties of Debittered Sweet Orange Peel Powder. Heat Transfer, 54 (7). pp. 4239-4259. ISSN 2688-4534

Kishore, S. Ganga and P. L., Meenakshi and Kamaleeswari, K. and UNSPECIFIED and UNSPECIFIED and UNSPECIFIED (2025) Modified Atmospheric Drying of Fruits and Vegetables: Equipment, Kinetics, and Feasibility. Comprehensive Reviews in Food Science and Food Safety, 24 (5). ISSN 1541-4337

Siva Janika, Azhagu Ratnam and Afrin, Mujibur Rahiman and Yuvaraj, Dinakarkumar and Reddy Gujjula, Koteswara and Rahul, Rajkumar (2025) Functionalized Starch Polymers in Packaging: Advances in Bioengineering and Material Science. Starch - Stärke, 77 (7). ISSN 0038-9056