Items where Author is "S., Ganga Kishore"
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S., Ganga Kishore and Dwivedi, Madhuresh and Rahul, R. and Ramniwas, Seema and Neethu, C. S. and Deepa, J. and Jeevarathinam, G. (2026) Laser Cavitation Technology for Advanced Sustainable Liquid Food Processing: A Comprehensive Review on Equipment Design, Applications, and Challenges. Comprehensive Reviews in Food Science and Food Safety, 25 (1). ISSN 1541-4337
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